Dinner, Recipes, Salad, Sauces/ Dips/ Spreads
A few days ago I had a lovely salad in one of my favorite salad bars and it was served with satay sauce. I loved it so much that’s why I decided to recreate it…. I’m loving the flavor of this peanut dressing and it goes well with salad, fried tofu or...
Breakfast, Dessert, Recipes
Easy homemade waffles to make in your waffle maker. Serve with fresh fruits, nuts and agave syrup. Quick Waffles Perfect for Sunday brekfast. 1 cup oat flour1 cup spelt flour2 bananas1 tsp baking powder450 ml plant-based milk Preheat waffle iron.Process regular oats...
Dinner, Fermentation, Recipes, Salad
Fermented Carrot Sticks This carrot sticks you can enjoy on its own or mix it with your salad. 6 carrots (cut into sticks (peel the carrots if they are not organic, otherwise, just wash them well))2 garlic cloves (smashed)A bunch of fresh dills (I love adding dill to...
Breakfast, Dessert, Recipes
I recently visited Marocco and I not only fell in love with the cuisine but also pomegranate juice which you can buy on the street there. I bought a pomegranate juicer in Marrakesh and brought it home in my hand language. I’ve been making this juice since...
