Snacks

What our life would be without snacks …
that is so hard to imagine.

Vegan Erbazzone with Wild Garlic

Vegan Erbazzone with Wild Garlic

I think we all love Italian food, pizza and pasta are the most popular dishes, but have you heard of Erbazzone? Erbazzone is a savory vegetable pie from the Reggio-Emilia Province of Italy. One of the most popular versions of this dish is with cheese, ham and spinach....

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Padron Peppers

Padron Peppers

You either love or hate tapas ... I only became a fan of tapas while walking the Camino Way, every couple of days I would go to a tapas bar and try different dishes, but my favourite was always Padron Peppers... The only problem with them is that they are so...

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Vegan Hot Cross Buns

Vegan Hot Cross Buns

A Hot Cross Bun is traditionally eaten on Good Friday and marks the end of Lent. It's traditionally eaten in the UK, Ireland, Austalia, India and some parts of the USA. These Vegan Hot Cross Buns are a perfect Easter treat. I normally make them a couple of days before...

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Sweet Potato Toast

Sweet Potato Toast

Are you trying to cut down on bread and getting nowhere? If so, you have to try sweet potato toast! ...  Sweet potatoes are not only gluten - free, but also are:🍠 high on fibre🍠 a great source of Vit A and minerals 🍠 low in calories Top them with your favourite...

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Apple Chips

Apple Chips

I really like to snack on anything that is crunchy, but I'm very conscious of my choices. I make this lovely apple chips very often, they stay fresh for long, once you keep them closed in a paper bag or glass jar and store them in a dry, dark place. I use a food dryer...

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